Edamame Whole green soybeans


Edamame - Whole green soybeans.

Cooking instructions

Do not thaw before cooking. Place the whole green soybeans in boiling water for approximate 3 to 4 minutes. Season with coarse salt and serve hot or after cooling.


Product cultivated and packaged in Taiwan.

Quick-frozen product

This product is frozen. Do not refreeze after defrosting.